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Autumn Splendour - Non-fiction - Article

A short piece written for the Plaw hatch Farm e-news. It describes what autumn is like on the farm.  

 

Autumn Splendour

 The supermarkets and shopping centres may be trying to convince us it’s nearly Christmas but in the Plaw Hatch shop we’re most definitely in the midst of a burgeoning harvest. No Christmas trees or puddings for us thank you, we have just had our first supply of Plaw Hatch pumpkins from the garden, glistening and golden, to remind us of another festival which is close to hand. It may have been a poor year for many crops, with rain battering raspberries to mulch and scratching out the much needed sun behind heavy swags of colourless clouds, but that hasn’t stopped our shop being turned into a forest of lush green leaves with tall tender spears of celery and leeks and the bold purple hearts of beetroot. We’ve also had a delivery of burgundy potatoes which, upon cutting through their red skins, yield insides of brilliant magenta.

And apples! At the moment we have a different variety every week. The Laxton Fortune has been squandered but Lord Lambourne has now taken up residence along with his lovely Evita whom everyone adores, quite steals the Limelight! Colina went into juice making, quite successfully, at least until Jona Gold arrives for the season.

What about trying to make a scrummy apple chutney with our aristocratic apples or tomato chutney with the delicate lemon yellow and powdery hues of our green tomatoes? The vibrant summer shades of red and pretty pinks and golds that for a few weeks burst from the old cheese press and spilled out into the crates below, like a glimpse at the sun that was rapidly fading from our memories, are now, sadly, gone. You’ll perhaps be interested to learn that you will not be the only ones to mourn the passing of this last sweet, tantalising taste of summer: our new regular to the shop is our auburn feathered hen, Ginger Rogers, with her definite dancer’s feet and good taste in Plaw Hatch tomatoes. You may spot her taking a gander round the shop or outside in the car park, recognisable by her slender waist and elegantly pointed toes. Her partner Fred Astaire, dressed impeccably in white, is a little more reticent about being spotted and is more likely to be found toe tapping about elsewhere on the farm.

All in all it’s a colourful crowd here in the shop and let’s not forget the other animals you might see around: Pickles, our black and white farm cat, almost blind, and Gus, now the sole dog on the farm, his eyes liquid brown pools beckoning, long legs loping from here to there on an indefatigable hunt for playfellows. And of course our very own cows now displayed on a wall of fame above the fruits. Why not have a look at them and then take a wander down to the yard at milking time and see if you can recognise any of our beauties?

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